January 11, 2016
A gluten free recipe for pancakes Ingredients 2/4 +1/3 C sorghum flour 2 T buttermilk powder 1/2 T sugar 3/4 t baking powder 1/2 T cornstarch […]
January 11, 2016
Sorghum is taking over our tables with consumption shifting from livestock to restaurants. Forget millet, quinoa and brown rice: there’s a new grain in town. Sorghum, […]
January 11, 2016
Prof. Jordan attended the Plant and Animal Genome meeting in San Diego and talked about breeding climate resilient sorghum. Australian sorghum production environments are characterised by […]
December 22, 2015
Sorghum is used for food, fodder, and the production of alcoholic beverages. It is drought tolerant and heat tolerant, and is especially important in arid regions. […]