Recipes from around the world using sorghum as one of their ingredients. Sorghum is gluten free therefore is a good replacement for other cereals containing gluten to make gluten-free products

March 2, 2016
Sorghum cookies

Sorghum Chocolate Chip and Macadamia Biscuits

Gluten free biscuit recipe made with sorghum flour. Makes approx. 40 biscuits Ingredients 250g White Sorghum Flour 170g butter (softened) 100g brown sugar 50g cup white sugar […]