Makes 12 Muffins
Dry Ingredients
- 2 1/3 cups Sorghum Flour
- 3/4 cup granulated sugar
- 1 tablespoon baking powder
- 1 1/2 teaspoons xanthan gum
- 3/4 teaspoon salt
Wet Ingredients
- 1 cup milk of choice, at room temperature
- 1/3 cup canola oil
- 2 large eggs, at room temperature
- 1 tablespoon grated lemon peel
- 1 teaspoon vanilla extract